A traditional blend of herbs that make a very gentle and supportive tea for assisting the body and organs to gently cleanse through the elimination of the lymphatic system, kidneys, liver, blood and tissues. Can also aid in relieving dermatological conditions.
Ingredients: Licorice Root, Nettle Leaf, Burdock Root, Chickweed Herb, Fennel Seed, Oregon Grape Root, Red Clover, Cleavers, Dandelion Leaf & Root, Peppermint Leaf.
How to use: Add 1 teaspoon of Spring Cleanse Tea to one cup of boiling water. Steep for 15-20 minutes, mix and enjoy.
Cautions & contraindications:
This information is for educational purposes only and is not intended to diagnose, treat or cure any disease or illness. Please consult your healthcare provider prior to the use of this product if you are pregnant, nursing, taking medications or have a medical condition. Individual results may vary.
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