Spicy Chai

Experience visiting a spice market in India! A traditional and aromatic blend of teas and spices make up this warming and tasty chai mix without caffeine.

Ingredients: Cardamom Seed (Elettaria cardamomum), Cinnamon bark c/s (Cinnamonum zeylanicum), Chicory Root c/s (Chicorium intyus), Cloves whole (Syzygium aromaticum), Ginger Root c/s (Zingiber officinalis), Fennel Seed (Foeniculum vulgare), Licorice Root c/s (Glycyrrhiza glabra).

How to use: Add 1 teaspoon of Spicy Chai Tea to one cup of boiling water, steep for 15 to 20 min and add milk or milk alternative for a creamy taste.

Cautions & contraindications: 

This information is for educational purposes only and is not intended to diagnose, treat or cure any disease or illness. Please consult your health care provider prior to the use of this product if you are pregnant, nursing, taking medications or have a medical condition. Individual results may vary.